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拆鱼羹

chāi yú gēngdictionary entry
DEFINITION CC-CEDICT
hand-shredded fish soup, a speciality of Shunde 順德|顺德[Shùn dé]
Sources & editorial notes

Reference definitions: CC-CEDICT contributors and MDBG, CC BY-SA 4.0. Source release 2026-10-27T01:55:52Z. Imported 2026-10-27. Definition wording and meaning order are retained. Recognized pronunciation references are displayed with tone marks; the original source record is available below.

Source record: cd-37357b3a8cf26882. Source SHA-256: bbc4b27f26bee1a262f4d7939667a040c7857c7fc0200a2fa7a86d3352a09eae.

Original source entry:

拆魚羹 拆鱼羹 [chai1 yu2 geng1] /hand-shredded fish soup, a speciality of Shunde 順德|顺德[Shun4 de2]/

Reference definitions and teaching material have separate provenance.

Reference information

The definitions above are from CC-CEDICT. Examples and usage notes are available on selected entries.

Character information

View the individual characters. Their meanings do not necessarily explain the meaning of the whole word.

Other forms in these source records: 拆魚羹

  • 拆
    chāi

    to tear open / to tear down / to tear apart / to open

  • 鱼
    yú

    fish (CL:條|条[tiáo],尾[wěi]) / used in the names of various aquatic animals that are not fish (including abalone 鮑魚|鲍鱼[bào yú], alligators and crocodiles 鱷魚|鳄鱼[è yú] and octopi 章魚|章鱼[zhāng yú])

    Yú

    surname Yu

  • 羹
    gēng

    thick soup

Reference definitions from CC-CEDICT.