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Chinese/Dictionary entry

调味剂

tiáo wèi jìdictionary entry
DEFINITION CC-CEDICT
flavoring agent
Sources & editorial notes

Reference definitions: CC-CEDICT contributors and MDBG, CC BY-SA 4.0. Source release 2026-10-27T01:55:52Z. Imported 2026-10-27. Definition wording and meaning order are retained. Recognized pronunciation references are displayed with tone marks; the original source record is available below.

Source record: cd-6b08f0b10a9a4f69. Source SHA-256: bbc4b27f26bee1a262f4d7939667a040c7857c7fc0200a2fa7a86d3352a09eae.

Original source entry:

調味劑 调味剂 [tiao2 wei4 ji4] /flavoring agent/

Reference definitions and teaching material have separate provenance.

Reference information

The definitions above are from CC-CEDICT. Examples and usage notes are available on selected entries.

Character information

View the individual characters. Their meanings do not necessarily explain the meaning of the whole word.

Other forms in these source records: 調味劑

  • 调
    diào

    to transfer / to move (troops or cadres) / to investigate / to enquire into / accent / view / argument / key (in music) / mode (music) / tune / tone / melody

    tiáo

    to harmonize / to reconcile / to blend / to suit well / to adjust / to regulate / to season (food) / to provoke / to incite

  • 味
    wèi

    taste / smell / (fig.) (bound form) flavor / character / atmosphere / (TCM) classifier for ingredients of a medicine prescription

  • 剂
    jì

    (bound form) a compound made by mixing ingredients (esp. a medicinal or chemical product) / (bound form) small piece of dough cut from a rolled log, used for making mantou (steamed buns) or dumplings / classifier for a dose of medicine

Reference definitions from CC-CEDICT.