霉 豆 腐

méi dòu fudictionary entry

fermented tofu

Sources & editorial notes

Reference definitions: CC-CEDICT contributors and MDBG, CC BY-SA 4.0. Source release 2026-10-27T01:55:52Z. Imported 2026-10-27. Definition wording and meaning order are retained. Recognized pronunciation references are displayed with tone marks; the original source record is available below.

Source record: cd-f765c20959015640. Source SHA-256: bbc4b27f26bee1a262f4d7939667a040c7857c7fc0200a2fa7a86d3352a09eae.

Original source entry:

霉豆腐霉豆腐 [mei2 dou4 fu5] /fermented tofu/

Reference definitions and teaching material have separate provenance.

Reference information

The definitions above are from CC-CEDICT. Examples and usage notes are available on selected entries.

Character information

View the individual characters. Their meanings do not necessarily explain the meaning of the whole word.

霉
méi
mold / mildew / to become moldy
豆
dòu
legume / pulse / bean / pea (CL:顆|颗[kē],粒[lì]) (variant of 豆[dòu]) / legume / pulse / bean / pea (CL:顆|颗[kē],粒[lì]) / (old) stemmed cup or bowl
腐
fǔ
decay / rotten

Reference definitions from CC-CEDICT.